Capricciosa Pizza

  • Allergens: Wheat flour•Flour 00•Durum semolina (Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.)
  • Type of diet: Sugar – Free
  • NOTE: Basic Allergens and Diet Types are listed. Look at the ingredients of the dishes below the table, there may be an ingredient that does not suit your diet

Ingredients: wheat flour, flour 00, durum semolina,water,  olive oil  extra virgin, salt,  fresh yeast, tomatoes passed, dried oregano, pepper, mozzarella cheese

Serving:350gr

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Calories

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Diet Types

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Allergens

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Detailed nutritional analysis

Phosphorus, P 224.1 mg
Potassium, K 476.5 mg
Caffeine 0.00 mg
Ash 5.9 g
Energy 625.9 kcal
Alcohol, ethyl 0.00 g
Water 216.2 g
Theobromine 0.00 mg
Energy 2,617.0 kJ
Calcium, Ca 126.2 mg
Iron, Fe 6.7 mg
Magnesium, Mg 51.2 mg
Sodium, Na 1,651.9 mg
Zinc, Zn 1.7 mg
Copper, Cu 0.28 mg
Manganese, Mn 1.1 mg
Selenium, Se 49.1 µg
Vitamin A, IU 1,158.5 IU
Retinol 24.7 µg
Vitamin A, RAE 78.9 µg
Carotene, beta 581.9 µg
Carotene, alpha 126.5 µg
Vitamin E (alpha-tocopherol) 2.6 mg
Vitamin D 2.3 IU
Vitamin D (D2 + D3) 0.06 µg
Cryptoxanthin, beta 0.24 µg
Lycopene 3,216.4 µg
Lutein + zeaxanthin 197.7 µg
Tocopherol, beta 0.11 mg
Tocopherol, gamma 1.0 mg
Tocopherol, delta 0.03 mg
0.04
0.11
0.00
0.00
Vitamin C, total ascorbic acid 17.2 mg
Thiamin 1.1 mg
Riboflavin 0.7 mg
Niacin 8.4 mg
Pantothenic acid 0.8 mg
Vitamin B-6 0.18 mg
Folate, total 260.9 µg
Vitamin B-12 0.32 µg
Choline, total 23.6 mg
Vitamin K (phylloquinone) 25.0 µg
Folic acid 189.3 µg
Folate, food 71.6 µg
Folate, DFE 393.7 µg
Betaine 82.9 mg
Tryptophan 0.25 g
Threonine 0.5 g
Isoleucine 0.7 g
Leucine 1.2 g
Lysine 0.47 g
Methionine 0.31 g
Cystine 0.32 g
Phenylalanine 0.8 g
Tyrosine 0.6 g
Valine 0.8 g
Arginine 0.6 g
Histidine 0.39 g
Alanine 0.6 g
Aspartic acid 1.0 g
Glutamic acid 5.6 g
Glycine 0.6 g
Proline 1.9 g
Serine 0.8 g
Cholesterol 11.2 mg
4:0 0.11 g
6:0 0.06 g
8:0 0.04 g
10:0 0.08 g
12:0 0.10 g
14:0 0.31 g
16:0 2.3 g
18:0 0.6 g
18:1 undifferentiated 9.1 g
18:2 undifferentiated 1.8 g
18:3 undifferentiated 0.18 g
20:4 undifferentiated 0.00 g
22:6 n-3 (DHA) 0.00 g
16:1 undifferentiated 0.24 g
18:4 0.00 g
20:1 0.04 g
20:5 n-3 (EPA) 0.00 g
22:1 undifferentiated 0.00 g
22:5 n-3 (DPA) 0.00 g
Fatty acids, total monounsaturated 9.4 g
Fatty acids, total polyunsaturated 1.9 g
Fluoride, F 56.6 µg
Fatty acids, total trans 0.00 g
Dihydrophylloquinone 0.00 µg
20:0 0.05 g
22:0 0.01 g
14:1 0.00 g
Phytosterols 36.6 mg
17:0 0.00 g
24:0 0.00 g
17:1 0.01 g
Starch 0.00 g
Sucrose 0.01 g
Glucose (dextrose) 1.7 g
Fructose 1.7 g
Lactose 0.01 g
Maltose 0.01 g
Galactose 0.02 g
Hydroxyproline 0.00 g
15:0 0.00 g
18:1 t 0.00 g
24:1 c 0.00 g
20:2 n-6 c,c 0.00 g
18:1 c 0.01 g
18:3 n-6 c,c,c 0.00 g
20:3 undifferentiated 0.00 g
Fatty acids, total trans-monoenoic 0.00 g
13:0 0.00 g
15:1 0.00 g
18:3 n-3 c,c,c (ALA) 0.01 g
Vitamin D3 (cholecalciferol) 0.06 µg

How long would it take to burn off 626 KCal?

Think this is a lot of calories and will make you gain extra weight?

Don’t worry, it’s very easy to solve.

You only need:

  • To walk (approx. 5 km/hour) for 165 minutes or
  • To run (approx. 10 km/hour) for 55 minutes or
  • To ride a bike (approx. 15 km/hour) for 89 minutes

 

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